Dig out ingredients from recipe box.
Measure 12oz of mixed fruit.
Plonk 4oz of granulated sugar into bowl.
Add 4oz of margarine.
You'll need 1/4 of a pint of water.
Then simmer all together for 20 minutes.
Allow to cool before folding in 8oz of self raising flour and 1 beaten egg.
Stick into oven for 1 hour 1/4 or 1 hour 1/2 on gas mark 2/150 degrees.
Then pop onto pretty plate and scoff.